Tickets on sale NOW!


 The Bacon and Beer Classic is taking over Levi's® Stadium for year three! Prepare yourself for a no-holds-barred blowout on the field with 100+ beers from regional breweries, 30+ bacon-infused dishes from local chefs, a blind beer taste test, the Hormel® bacon eating contest, lawn games, music, and more.

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Sponsored by 

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Participating Restaurants



All-natural, organic and preservative-free paletas in a wide-range of gourmet flavors to tickle your taste buds. 


Patxi's Pizza

Beer is twice as nice with a pizza slice with EXTRA bacon. STOP DROOLING, START EATING!


Loma Brewing Company

K-Town Nachos feature house brined and roasted pork belly caramelized in their own Korean BBQ sauce.  


The GrilledCheezGuy

Grilled Cheese Nachos with "The Works"- it is life changing.


Smokehouse Jerky Co.

Good jerky comes from good brisket. That's why it's the only cut of beef used at Smokehouse Jerky.




240 Sweets

"Happy Hour on a Stick" - award winning draft beer marshmallow with chocolate, bacon, pretzels and potato chips. 


Fattoria e Mare

Local cured meat & antipasta created by Chef-Owner, Pablo Estrada and Chef de Cuisine, Cesar Canul.


Humphry Slocombe

Elvis (the fat years) ice cream is "hunka hunka" frozen love! Banana ice cream w/bacon peanut brittle. #lickthat


Mayfield Bakery & Cafe

New dessert alert! Warm oatmeal shortcake with blueberries and a big scoop of vanilla ice cream. 


Pizz'a Chicago

Find the best slice in Santa Clara at 1576 Halford Ave!




Tacomania believes that bacon is the candy of meat, so they decided to add dessert on your tacos.


Fuzion Eatz

 “Thai Me Over” Fries! Grilled curry chicken, pepper confetti, tomatoes, basil & coconut green curry aioli over fries.


Sweetdragon Baking Company

One of the first flavors was a black sesame brittle, inspired by the owner's grandmother. In 2013, the black sesame brittle won a Good Food Award.


Spreadz Deli

Create your own custom deli sandwich platters for your next gathering with the freshest meats!


The Blue Door 

Owner, Sylvia, and Executive Chef, Everado, offer their famous lamb chops & leg with purple mashed potatoes and veggies.


Spread Deli

At Spread Deli, they take their bacon & beer very seriously (Pictured: Their take on the classic BLT).


Nom Burger

House-ground, grass fed patties on house made brioche buns, using organic produce!


Boiler Maker

"The Cobb"-romaine lettuce, cheddar cheese, hard boiled egg, tomato, red onion, croutons, topped with chicken salad mix, and bacon bits.


Cross Hatch Eatery

 A modern take on various comfort foods from all over the world. Influenced by various countries from Asia and many cultures found along the Mediterranean Sea. 


Jerky Hut

The Jerky Hut has several award winning jerky flavors-Whiskey BBQ,  Nitro, & Luau Louie.


San Jose Giants 

Official food for the Minor League professional baseball team, San Jose Giants!


Kindred Cooks

A women-owned business on a mission to bring the tastiest foods to market by making dangerously delicious caramels


Bear Republic 

 Hearty, healthy food and award winning ales. At Bear Republic, it's always bacon time!


alamar kitchen & Bar

 This New American seafood restaurant is a passion project of New York City transplant, Executive Chef, Nelson German.


Psycho Donuts 

Psycho Donuts is the world's first and only asylum for wayward donuts. Psycho Donuts has "donutized" everything from pizzas, tacos, and even sushi!


Faultline Brewing 

Faultline Brewing Company in Sunnyvale is where you need to be! Eat..Drink..& join their family! Simply's BeerBrewedRight!



Sunny Side Up

There's no bad day that can't be made better with a stack of warm pancakes.  What better way to satisfy late night munchies than an Egg Sando with bacon? 


the art of BBQ pit stop

Their award winning ribs and chicken are like no other, gently dusted with their special rub accompanied by a secret sauce.


Cal Coast Kettle Corn 

A family owned and run business; The family enjoys working together, helping schools, teams, and organizations raise needed funds, supporting their cause and traveling up and down the coast of California.


Participating Breweries


Bear Republic Brewing Co.

Bear Republic’s brewers & sales team rejoice with a pint in celebration of opening their new Lakeside brewpub in Rohnert Park, CA. 


Strike Brewing

A simple malt base and moderate bitterness allow the irresponsibly large dry hop of Mosaic and Amarillo hops to shine. The result boasts a glorious aroma of mango, apricot, and pine.


Six rivers brewing

In 2008, Talia and Meredith bought out their third partner and became the second all woman-owned brewery in California!


Seismic Brewing Co.

Brewmaster Andy Hooper and his merry brewing crew are crafting some tasty new takes on traditional beer styles in their brand new, brewer-designed brewery in Sonoma County.


TW Pitchers Brewing Co.

This tasty IPA is loaded with mosaic and citra hops and blended with a touch of passion fruit and lychee post-fermentation.


Samuel Adams

Jim Koch named his beer after Samuel Adams because he shared a similar spirit in leading the fight for independence and the opportunity for all Americans to pursue happiness and follow their dreams. 


Gordon Biersch Brewing

The brewery operates 24/7 and uses the highest quality two-row malted barley, Hallertauer hops, and German yeast from Weihenstephan, to ensure that quality is never sacrificed.



 What is Wildcide? It is a hard cider from the fresh-pressed juice of Fuji, Granny Smith, Golden Delicious, and Red Delicious apples! 


TILT Brewing Company

A Classic West Coast IPA with an herbal and floral aroma derived from dry hopping with Centennial, Chinook, and Cascade hops. 


Lagunitas Brewing Co.

Way smooth and silky. Brewers of fine ales, mystery, & romance.  


Jupiter Beer

Serving up fresh house brewed beers, live music and wood-fired pizzas in their downtown Berkeley beer garden.


Highway 1 Brewing Company

Highway 1 Brewing Company believes brewing beer is an art form and a joy to drink. 


Hermitage Brewing Company

Newly released Single Hop IPA, Galaxy! This IPA is refreshing and fruity with a graduating hop addition.


Kona Brewing

Hanalei Island is a refreshing fruit-forward IPA created in honor of the lush Hawaiian Island of Kauai.



Devil's Canyon Brewing Company

Certified Sustainable Craft Brewery in the Heart of the SF Bay Area Peninsula. Family owned and operated for 15 years!


South City Ciderworks

An urban cider company founded in 2015 to make great cider and a difference. Using only fresh-pressed, West Coast apples, their ciders are crafted to be well balanced and easy drinking.


Speakeasy Ales & Lagers

Born & brewed in San Francisco, they’ve been bring great beer from the underground to the masses since 1997.


Firestone Walker Brewery

Brother-in-laws, David and Adam, co-own Firestone. They are passionately in pursuit of the perfect beer…and never satisfied. 


Umunhum Brewing 

Umunhum Brewing is California's first cooperative brewery, created by and for fans of craft beer, ale, cider, and other tasty fermented beverages.


Camino Brewing Co.

Camino Brewing Company makes delicious craft beers inspired by a 1,900 mile cycling pilgrimage.


Golden Road Brewery

 We believe in great beer, which is an extension of our commitment to family, sustainability, good food, and the arts. Pictured is founder Meg Gil.


10 Barrel Brewing company

 The Apocalypse IPA is their Flagship IPA & west coast style IPA brewed in Bend, Oregon. 



Elysian Brewing Company

Known both for classic styles and for flexibility and innovation, Elysian has brewed over 350 different recipes since opening in 1996 in Seattle, Washington.


Four Peaks Brewing Company

There wasn’t a fancy plan; just a group of people obsessed with beer and sharing it with the community. So they decided to build a brewery.




Goose Island Beer Company

They bring you their tasty pints using 32 fermenters, over 15 different yeasts, state-of-the-art filters, centrifuges and a 50 barrel JV Northwest 5 vessel system that brews 24 hours a day, 7 days a week. 


breckenridge brewery

Referred to as the beer that built the brewery. Avalanche Ale has all the tools to back up the most illustrious of meats, Bacon. Crafted for balance, Avalanche is versatile and satisfying anytime beer.



San Francisco Brewing Company

Established in 2012 by Joshua Leavy, SF Brewing Co. is dedicated to creating delicious and easy-to-drink beer that fosters community, celebration, and local artistry.


Faultline Brewing 

Brewpub earning fans with its house-brewed beer, industrial-chic ambiance, pub fare & outdoor patio!


Lost Coast Brewing

What started as a crazy experiment soon grew into a fledgling brewery based out of a 100-year-old building in downtown Eureka.  


Das Brew 

DasBrew, Inc. is a small brewery located in Fremont, CA, owned and operated by Jan and his wife, Priscilla.  Jan learned how to brew from his Grandmother as he was growing up in Germany.



Altamont Beer Works

Based in Livermore CA, this production brewery focuses on quality craft beer, specializing in hoppy beers.


Golden State Brewery

Their philosophy is to make great beer, have fun, and care about their community!

Dust Bowl

Dust Bowl Brewery 

Two-Row pale malt and the use of flaked oats and white wheat give the beer a clean, crisp character with a little sweetness, light body and smooth mouthfeel.  



Modern Times

Their beers are (almost always) named after real utopian experiments and mythological utopias. 


Landlocked Ales 

Creating a new view on low gravity, sessionable beers. A laid back neighborhood taproom, family friendly, and great flavors!


More TBA.


KERRIANN VON RAESFELD No stranger to culinary competition, Keriann has competed twice on Bravo's Top Chef and has broken barriers as the first American to win several international competitions. She was also the first woman to win a number of prestigious titles, including "World’s Greatest Young Chef" at the Hans Bushkens Junior Chefs challenge in Dubai in 2008. She founded the catering company Exposed Gastronomy in 2010.


No stranger to culinary competition, Keriann has competed twice on Bravo's Top Chef and has broken barriers as the first American to win several international competitions. She was also the first woman to win a number of prestigious titles, including "World’s Greatest Young Chef" at the Hans Bushkens Junior Chefs challenge in Dubai in 2008. She founded the catering company Exposed Gastronomy in 2010.


Get Lucky 

Get Lucky is an All-Star collaboration of musicians and singers with years of experience entertaining crowds from Coast to Coast and throughout the greater San Francisco Bay Area.  Get Lucky is a high energy party band ready to entertain our bacon and beer lovers! Bring your dancing shoes and get ready to hit the dance floor!